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Vacuum Pumps for Sugar Industry Vacuum Pumps for Sugar Industry Vacuum Pumps for Sugar Industry Vacuum Pumps for Sugar Industry

Vacuum Pumps for Sugar Industry

300000 INR/Piece

Product Details:

  • Usage Sugar Industry
  • Flow Rate 70-150 m3/min
  • Power 240 Volt (v)
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Vacuum Pumps for Sugar Industry Price And Quantity

  • 300000 INR/Piece
  • 1 Piece

Vacuum Pumps for Sugar Industry Product Specifications

  • 240 Volt (v)
  • Sugar Industry
  • 70-150 m3/min

Vacuum Pumps for Sugar Industry Trade Information

  • 10 Piece Per Day
  • 1 Week

Product Description

Buy from us premium grade Vacuum Pumps for Sugar Industry that can be used in small to large scale sugar production plants. It is designed to create vacuum within the vessel in which sugar syrup is boiled to increase the concentration of sugar. It has a sturdy mild steel body that makes it capable to withstand extreme industrial conditions which leads to longer service life. The offered pumps can be delivered to our clients as per their demands with an assurance of fast and safe delivery.

Vacuum Pumps for Sugar Industry Features:

  • High Vacuum Levels
  • Corrosion Resistance
  • Moisture Handling Capability
  • Easy Cleaning and Maintenance
  • Efficient Vapor Handling
  • Process Control and Monitoring
  • Compliance with Hygiene Standards
  • Robust Construction
  • Energy Efficiency

Vacuum Pumps for Sugar Industry Benefits:

  • It helps in producing high quality sugar crystals with desirable purity, size, and uniformity.
  • It helps to remove moisture from sugar syrup and crystals more effectively.
  • It contributes to improved shelf life and reduces the risk of microbial growth.
  • Operators can optimize parameters such as concentration, temperature, and crystal growth by adjusting and maintaining the desired vacuum levels.
  • It employs efficient motor designs, optimized sealing systems, and energy saving controls for minimizing energy consumption.
  • It finds application in various stages of sugar production, including evaporation, crystallization, drying, and condensation. 

FAQ about Vacuum Pumps for Sugar Industry:

Q: What is the role of vacuum pumps in the sugar industry? 

A: Vacuum pumps play a vital role in the sugar industry, especially in the sugar refining process. They are used for creating and maintaining a vacuum in several stages of sugar production, like crystallizers, evaporators, and sugar dryers. The vacuum helps in the removal of moisture and aids in the concentration and crystallization of sugar syrup. This leads to the formation of sugar crystals.

Q: What are the specific applications of vacuum pumps in the sugar industry? 

A: Vacuum pumps in the sugar industry are used in variegated applications, including:
  • Vacuum pans
  • Crystallizers
  • Sugar dryers
  • Condensers

Q: What are the benefits of using vacuum pumps in the sugar industry? 

A: The use of vacuum pumps in the sugar industry offers several benefits, including:
  • Improved sugar quality
  • Increased efficiency
  • Moisture removal
  • Process control

Q: What types of vacuum pumps are commonly used in the sugar industry? 

A: The sugar industry commonly uses liquid ring vacuum pumps and rotary vane vacuum pumps. Liquid ring vacuum pumps are popular for their ability to handle water vapor and carry over sugar particles, while rotary vane vacuum pumps are renowned for their high vacuum levels, compact design, and reliability.

Q: What considerations should be made when selecting vacuum pumps for the sugar industry? 

A: When selecting vacuum pumps for the sugar industry, some important considerations are:
  • Capacity and flow requirements
  • Vacuum level
  • Material compatibility
  • Energy efficiency
  • Maintenance and reliability
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